WebJul 30, 2024 · Fats – 18 grams. Lamb is a higher fat red meat than many others and it also contains a higher number of calories. However, it is high in protein, with 21 grams in a 3-ounce serving. Lamb tastes great when combined with a number of vegetables, including carrots, parsnips, and sprouts. WebWhen it comes to protein content, there are various meats that have more protein than chicken. One such meat that tops the list is beef. Beef is an excellent source of protein, with most cuts containing around 25 grams of protein per 100-gram serving. In comparison, chicken breasts have around 20-22 grams of protein per 100-gram serving.

Meat Protein Charts (What Meat Has the Most Protein?)

Web5 rows · Feb 22, 2024 · Meat is incredibly nutrient-dense packed with iron, B-complex vitamins such as thiamine, ... WebMar 28, 2024 · Pork protein Like all meat, pork is mostly made up of protein. The protein content of lean, cooked pork is around 26% by fresh weight. When dry, the protein content of lean pork can... mcgee consulting

Which Meats Have The Most Protein (Top Protein Meat)

WebFeb 1, 2024 · 22 grams protein ( 3-ounce serving) of 93% lean ground beef Including beef in your diet not only provides your body with high-quality protein but it also fuels your body with key nutrients like zinc (which plays a role in immunity) and iron (which shuttles oxygen through your body). WebNov 1, 2024 · In general, red meats (such as beef, pork and lamb) have more saturated fat than skinless chicken, fish and plant proteins. Saturated fats can raise your blood cholesterol and increase your risk of heart disease. If … WebEat a variety of protein foods to get more of the nutrients your body needs. Meat and poultry choices should be lean or low-fat, like 93% lean ground beef, pork loin, and skinless chicken breasts. Choose seafood options that are higher in healthy fatty acids (called omega-3s) and lower in methylmercury, such as salmon, anchovies, and trout. libby harris sailing