WebJan 14, 2024 · Set aside. Heat the oil in a large skillet over medium-high heat. Add the onion and cook for several minutes. Add the tomatoes, olives and bell pepper and continue to cook, stirring for an additional 3-4 minutes. Add the pepperoncini and tofu and cook until warmed through. Add the spinach and cover the pot with a lid. WebGREEK TOFU SCRAMBLE. 21.95. Organic tofu scrambled with kalamata olives, spinach, green onions and sun-dried tomatoes, topped with feta cheese and served with grilled potatoes and toast. ... Our beans, scrambled tofu, grilled potatoes, cheese, sour cream, salsa and green onions in a whole wheat tortilla with a side of lettuce and Vinaigrette ...
Greek Spinach Wraps with Sun-Dried Tomatoes and Tofu Feta
WebDec 29, 2024 · Drain the tofu, then break it apart using your hands or a couple of forks, until it resembles egg scramble. Mix together the tofu, nutritional yeast, garlic, onion, Kala Namak, turmeric, paprika, and … WebSep 13, 2015 · Add the onions. Cook about 10 minutes, or until the onions are soft and translucent. Add the garlic and cook 2-3 minutes more. Add all the spices, except salt. (Oregano, basil, parsley, turmeric.) Stir briefly. … flora brooke anthony
SPECIALS April 9
WebJul 10, 2024 · Instructions. Chop the tofu and use a fork to crumble it into bite-sized pieces. Add some oil to a frying pan and when it’s hot, add the tofu and all the remaining … WebOct 4, 2024 · Cook the tofu. Heat the oil in a large nonstick or cast iron skillet over medium-high heat until shimmering. Add the tofu and cook until it has released some of its liquid, 4 to 5 minutes. Season the tofu. Add … WebFeb 3, 2024 · Assemble the Wrap. Lay one tortilla on a cutting board and place 1/4 of the scramble across the middle leaving about 2” of tortilla on each side. Spread out the scramble so that it forms a flat rectangle. Top with 1/4 of the tofu feta, crumbling if the pieces are too large. Add a dash or two of hot sauce if you prefer. great room dining room combo design